BBQ Classes


The BBQ Pro BBQ Classes are a real passion for us. As BBQ enthusiasts and professionals, we can’t help talking and teaching about low and slow barbeque (not to be confused with grilling.) We provide great recipes, great BBQ advice and some great eats!

We’re excited about sharing our barbeque expertise and about our “backyard” space in Fair Oaks Village.
All classes are conducted on our Big Green EGGS (we’re partial), but you don’t need to own one to enjoy our classes. The skills we show you are applicable to any barbecue.

Please Note:, You need to enroll online (or pay in-store) in order to be assured a place in the class. The in-store class list is only an “I’m Interested” list. We have a first enrolled, first come policy. 

Next Class: 

Wood Fired Pizza Class

Wood Fired Pizza Class at The BBQ Pro Sunday, March 10th. 4:30 pm

March 10th is the day we set our clocks forward with Daylight Savings and get one more hour of daylight to go outside and cook with. Why not celebrate this blessed event by joining us for our Wood Fired Pizza Party? Did I call it a party instead of a class? You bet I did!!

This class is hands on and turns into a full on party when the pizzas start rolling of the grills. Everyone mingles and shares pizza, wine and beer for hours and it is a blast.We start by showing you how to make sauce that is easy, cheap and incredible. We show you how to dough that is way better than any of the available store bought dough and again, easy and cheap. Then we show you how to make a pizza and offer some pointers on how to approach toppings, sauces and cheeses. From then on, you are on your own. Different types of dough, several sauces and scores of toppings, you can make whatever and as many pizzas as you want.

. This class is always a hit and sells out quick so please sign up soon with the PayPal link below.

Class Highlights: 

•EGG setup for high temp pizza

• How to make sauce, dough and pizza

. Cost: $70.00 per person

Time: 4:30 – 7:30 pm on Sunday

Location: The BBQ Pro Store at 10136 Fair Oaks Blvd. 


2019 EGG Nation Class Schedule

Please note: Schedule subject to change

March 10: Pizza

April 7: Pulled Pork and Ham

May 19 : Chicken 

June 9: Santa Maria Tri-Tip 

July 14: TBD

 August 18: Ribs, Ribs and More Ribs

 September 22: Pizza

 October 20: Brisket

 November 17: Thanksgiving Turkey

 December 15: Holdiay Prime Rib