BBQ Classes


The BBQ Pro BBQ Classes are a real passion for us. As BBQ enthusiasts and professionals, we can’t help talking and teaching about low and slow barbeque (not to be confused with grilling.) We provide great recipes, great BBQ advice and some great eats!

We’re excited about sharing our barbeque expertise and about our “backyard” space in Fair Oaks Village.
All classes are conducted on our Big Green EGGS (we’re partial), but you don’t need to own one to enjoy our classes. The skills we show you are applicable to any barbecue.

Please Note:, You need to enroll online (or pay in-store) in order to be assured a place in the class. The in-store class list is only an “I’m Interested” list. We have a first enrolled, first come policy. 

Next Class: 

Chicken, Chicken and more Chicken April 8th. 4:30 pm


 Our Chicken Class is where it all began well over a decade ago. We were selling Big Green Eggs and winning competitions and people wanted to know how I did it. I decided to dedicate my career to teaching others how to use their new Big Green Eggs to the fullest and chicken can be cooked in so many ways that it allows me to show you how to smoke, grill, bake and fry all in one class.

We smoke whole chicken, grill some breasts, make some of my famous wings and show you my entire technique for making Championship Thighs that have won numerous awards. Of course we will have amazing sides and dessert as always.

Space is always limited and we will just the one class so please sign up soon with the PayPal link below.

Class Highlights: 

• How to smoke vertical chicken, make amazing wings, grill chicken breasts and learn how to make Championship Thighs

• Fire setup for many techniques

.Cost: $70.00 per person

Time: 4:30 – 7:30 pm on Sunday

Location: The BBQ Pro Store at 10136 Fair Oaks Blvd. 


2018 EGG Nation Class Schedule

Please note: Schedule subject to change

April 8th: Chicken, Chicken and more Chicken

May 20th: Pulled Pork

June 10th: Santa Maria Tri-tip